Step-by-Step Guide for 6 Pizza Variations
Classic Margherita � Roll out pizza dough, spread tomato sauce, add fresh mozzarella slices, and top with basil leaves. Bake at 475�F for 10-12 minutes.
Pepperoni Pizza � Layer tomato sauce over dough, sprinkle shredded mozzarella, and arrange pepperoni slices. Bake until the cheese melts and crust is golden.
Vegetarian Pizza � Spread pesto or tomato sauce, add bell peppers, mushrooms, olives, and onions. Top with mozzarella and bake.
Hawaiian Pizza � Cover dough with tomato sauce, layer ham and pineapple chunks, then add cheese. Bake until bubbly.
BBQ Chicken Pizza � Brush dough with barbecue sauce, top with grilled chicken, red onions, and mozzarella. Bake until crispy.
Four-Cheese Pizza � Mix ricotta, mozzarella, gorgonzola, and parmesan over tomato sauce. Bake until cheeses melt and brown slightly.
Enjoy your homemade pizzas!
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